Chiu Chow潮州 潮州Chiu Chow
Slow marinades, taro and the oyster omelette.卤水慢卤、芋头甜点,还有一份蚝烙。
Marpole · Vancouver温哥华 · Marpole 潮 · 川 · 粤
Marinated duck and oyster omelette, mah-po tofu and wok-fried noodles — 147 dishes from one kitchen on Oak Street. Dine in, or order ahead for pickup. 卤水鸭、潮州蚝烙、麻婆豆腐、干炒牛河——Oak 街一间厨房,147 道菜。欢迎堂食,也可线上点餐、到店自取。
川 粤
The name says it. 川 (Chuān) is Sichuan; 粤 (Yuè) is Guangdong — home of both Chiu Chow and Cantonese cooking. One menu runs across all three. 店名即菜系:川,是四川;粤,是广东——潮州菜与广府菜的故乡。一本菜单,三种风味。
Slow marinades, taro and the oyster omelette.卤水慢卤、芋头甜点,还有一份蚝烙。
Chili-forward plates and broth-braised heat.红油辣椒,一锅水煮。
Wok-fried noodles and family favourites.镬气小炒,家常经典。
Signatures招牌
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Visit到店
Order ahead提前下单
Order online and pick up at 8329 Oak St — or call and we’ll take your order by phone. 线上下单,到 8329 Oak St 自取;也可以直接来电点餐。